Mercury and methylmercury concentrations in Mediterranean seafood and surface sediments, intake evaluation and risk for consumers. (Q53112060)
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scientific article published on 2 October 2011
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Mercury and methylmercury concentrations in Mediterranean seafood and surface sediments, intake evaluation and risk for consumers. |
scientific article published on 2 October 2011 |
Statements
Mercury and methylmercury concentrations in Mediterranean seafood and surface sediments, intake evaluation and risk for consumers. (English)
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Lucia Spada
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Cristina Annicchiarico
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Nicola Cardellicchio
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Santina Giandomenico
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Antonella Di Leo
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2 October 2011
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215
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3
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418-426
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Identifiers
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