Characterization of volatile organic compounds and odors by in-vivo sampling of beef cattle rumen gas, by solid-phase microextraction, and gas chromatography-mass spectrometry-olfactometry. (Q51126651)
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scientific article published on 29 September 2006
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English | Characterization of volatile organic compounds and odors by in-vivo sampling of beef cattle rumen gas, by solid-phase microextraction, and gas chromatography-mass spectrometry-olfactometry. |
scientific article published on 29 September 2006 |
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Characterization of volatile organic compounds and odors by in-vivo sampling of beef cattle rumen gas, by solid-phase microextraction, and gas chromatography-mass spectrometry-olfactometry. (English)
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Lingshuang Cai
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Jeremiah Davis
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Yin-Cheung Lo
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Hongwei Xin
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29 September 2006
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386
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6
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1791-1802
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