Mass spectrometry in food proteomics: a tutorial. (Q51052812)

27 March 2018

title

Mass spectrometry in food proteomics: a tutorial. (English)

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27 March 2018

author

Rosaria Saletti

3

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Salvatore Foti

4

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author name string

Vincenzo Cunsolo

1

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Vera Muccilli

2

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publication date

1 September 2014

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Journal of Mass Spectrometry

published in

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volume

49

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issue

9

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page(s)

768-784

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Proteomics by mass spectrometry: approaches, advances, and applications

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Identifiers

DOI

10.1002/JMS.3374

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27 March 2018

PubMed ID

25230173

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27 March 2018