Anthocyanin composition in black, blue, pink, purple, and red cereal grains. (Q50478696)
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scientific article published in June 2006
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Anthocyanin composition in black, blue, pink, purple, and red cereal grains. |
scientific article published in June 2006 |
Statements
Anthocyanin composition in black, blue, pink, purple, and red cereal grains. (English)
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El-Sayed M Abdel-Aal
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J Christopher Young
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Iwona Rabalski
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1 June 2006
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54
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13
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4696-4704
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Identifiers
1 reference