MAK chromatography at 35 degrees causes denaturation of 5 S RNA from Salmonella typhimurium. (Q50240492)

28 February 2018

title

MAK chromatography at 35 degrees causes denaturation of 5 S RNA from Salmonella typhimurium. (English)

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28 February 2018

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Salmonella Typhimurium

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H A. Raué

1

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28 February 2018

M Gruber

series ordinal

2

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28 February 2018

language of work or name

English

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publication date

1 May 1970

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28 February 2018

published in

FEBS Letters

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28 February 2018

volume

8

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issue

1

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28 February 2018

page(s)

45-48

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28 February 2018

Rearrangement of the conformation of Escherichia coli 5S RNA

cites work

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https://api.crossref.org/works/10.1016%2F0014-5793%2870%2980221-6

Dependency on medium and temperature of cell size and chemical composition during balanced grown of Salmonella typhimurium.

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2870%2980221-6

Renaturation of transfer ribonucleic acids through site binding of magnesium

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2870%2980221-6

Studies on the attachment and release of 5 s ribosomal RNA from the large ribosomal subunit

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2870%2980221-6

A convenient procedure for preparing transfer ribonucleic acid from Escherichia coli

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2870%2980221-6

A fractionating column for analysis of nucleic acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2F0014-5793%2870%2980221-6

10.1016/0014-5793(70)80221-6

21 January 2018

Identifiers

DOI

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28 February 2018

PubMed ID

11947528

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28 February 2018