Purification and characterisation of a novel antioxidant peptide derived from blue mussel (Mytilus edulis) protein hydrolysate. (Q50236999)
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scientific article published on 8 December 2012
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Purification and characterisation of a novel antioxidant peptide derived from blue mussel (Mytilus edulis) protein hydrolysate. |
scientific article published on 8 December 2012 |
Statements
Purification and characterisation of a novel antioxidant peptide derived from blue mussel (Mytilus edulis) protein hydrolysate (English)
Bin Wang
Li Li
Chang-Feng Chi
Jia-Hui Ma
8 December 2012