Effects of Maillard reaction products on mutagen formation in boiled pork juice. (Q50143795)
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scientific article published in May 1995
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effects of Maillard reaction products on mutagen formation in boiled pork juice. |
scientific article published in May 1995 |
Statements
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Effects of Maillard reaction products on mutagen formation in boiled pork juice. (English)
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H Lee
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M Y Lin
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N J Hao
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1 May 1995
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10
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3
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179-183
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Identifiers
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