Quantitative survival of native Salmonella serovars during storage of frozen raw pork. (Q50121655)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Quantitative survival of native Salmonella serovars during storage of frozen raw pork. |
scientific article |
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Quantitative survival of native Salmonella serovars during storage of frozen raw pork. (English)
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Escartín EF
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Lozano JS
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García OR
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1 March 2000
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54
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1-2
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19-25
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