Sale of raw milk in northern Italy: food safety implications and comparison of different analytical methodologies for detection of foodborne pathogens. (Q50029359)
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scientific article published on 23 February 2012
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English | Sale of raw milk in northern Italy: food safety implications and comparison of different analytical methodologies for detection of foodborne pathogens. |
scientific article published on 23 February 2012 |
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Sale of raw milk in northern Italy: food safety implications and comparison of different analytical methodologies for detection of foodborne pathogens. (English)
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Federica Giacometti
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Andrea Serraino
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Guido Finazzi
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Paolo Daminelli
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Norma Arrigoni
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Silvia Piva
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Daniela Florio
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Raffaela Riu
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Renato G Zanoni
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23 February 2012
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9
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4
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293-297
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