Flavor enhancement of food improves dietary intake and nutritional status of elderly nursing home residents. (Q48682465)
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scientific article published in April 2001
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Flavor enhancement of food improves dietary intake and nutritional status of elderly nursing home residents. |
scientific article published in April 2001 |
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Flavor enhancement of food improves dietary intake and nutritional status of elderly nursing home residents. (English)
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Mathey MF
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Siebelink E
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de Graaf C
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Van Staveren WA
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1 April 2001
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56
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4
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M200-5
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