Presence of erythromycin and tetracycline resistance genes in lactic acid bacteria from fermented foods of Indian origin (Q48049332)
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scientific article published on 29 May 2012
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English | Presence of erythromycin and tetracycline resistance genes in lactic acid bacteria from fermented foods of Indian origin |
scientific article published on 29 May 2012 |
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Presence of erythromycin and tetracycline resistance genes in lactic acid bacteria from fermented foods of Indian origin (English)
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Surya Chandra Rao Thumu
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Prakash M Halami
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29 May 2012
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102
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4
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541-551
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