Red grapefruit positively influences serum triglyceride level in patients suffering from coronary atherosclerosis: studies in vitro and in humans. (Q46967829)
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scientific article published in March 2006
Language | Label | Description | Also known as |
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English | Red grapefruit positively influences serum triglyceride level in patients suffering from coronary atherosclerosis: studies in vitro and in humans. |
scientific article published in March 2006 |
Statements
Red grapefruit positively influences serum triglyceride level in patients suffering from coronary atherosclerosis: studies in vitro and in humans (English)
Shela Gorinstein
Abraham Caspi
Imanuel Libman
Henry Tzvi Lerner
Maria Leontowicz
Zev Tashma
Elena Katrich
Shengbao Feng
Simon Trakhtenberg