Brewery waste as a potential source of phenolic compounds: optimisation of the extraction process and evaluation of antioxidant and antimicrobial activities. (Q46705583)
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scientific article published on 15 August 2013
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Brewery waste as a potential source of phenolic compounds: optimisation of the extraction process and evaluation of antioxidant and antimicrobial activities. |
scientific article published on 15 August 2013 |
Statements
Brewery waste as a potential source of phenolic compounds: optimisation of the extraction process and evaluation of antioxidant and antimicrobial activities (English)
Ainhoa Bilbao
Patxi Vilches
Inmaculada Angulo
Jaume LLuis
Benet Fité
Perfecto Paseiro-Losada
José Manuel Cruz