Ingestion of gelatinized potato starch containing a high level of phosphorus decreases serum and liver lipids in rats (Q46602867)

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scientific article published in January 2008
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Ingestion of gelatinized potato starch containing a high level of phosphorus decreases serum and liver lipids in rats
scientific article published in January 2008

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    Ingestion of gelatinized potato starch containing a high level of phosphorus decreases serum and liver lipids in rats (English)

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