Separation and identification of phenolic compounds in olive oil by coupling high-performance liquid chromatography with postcolumn solid-phase extraction to nuclear magnetic resonance spectroscopy (LC-SPE-NMR). (Q46532567)
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scientific article published in June 2005
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English | Separation and identification of phenolic compounds in olive oil by coupling high-performance liquid chromatography with postcolumn solid-phase extraction to nuclear magnetic resonance spectroscopy (LC-SPE-NMR). |
scientific article published in June 2005 |
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Separation and identification of phenolic compounds in olive oil by coupling high-performance liquid chromatography with postcolumn solid-phase extraction to nuclear magnetic resonance spectroscopy (LC-SPE-NMR). (English)
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Stella Christophoridou
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Photis Dais
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Li-Hong Tseng
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Manfred Spraul
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1 June 2005
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53
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4667-4679
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12
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