Echium oil is better than rapeseed oil in enriching poultry meat with n-3 polyunsaturated fatty acids, including eicosapentaenoic acid and docosapentaenoic acid (Q46491023)
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scientific article published on 11 July 2008
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Echium oil is better than rapeseed oil in enriching poultry meat with n-3 polyunsaturated fatty acids, including eicosapentaenoic acid and docosapentaenoic acid |
scientific article published on 11 July 2008 |
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Echium oil is better than rapeseed oil in enriching poultry meat with n-3 polyunsaturated fatty acids, including eicosapentaenoic acid and docosapentaenoic acid (English)
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Soressa M Kitessa
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Paul Young
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11 July 2008
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101
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709-715
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5
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