Antioxidant capacity of some herbs/spices from cameroon: a comparative study of two methods (Q46442966)
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| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Antioxidant capacity of some herbs/spices from cameroon: a comparative study of two methods |
scientific article |
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Antioxidant capacity of some herbs/spices from cameroon: a comparative study of two methods (English)
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Julius E Oben
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Jeanne Y Ngogang
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Cai Xinxing
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Joe A Vinson
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1 August 2005
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53
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17
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6819-6824
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