Catechin contents of foods commonly consumed in The Netherlands. 2. Tea, wine, fruit juices, and chocolate milk (Q46442242)
Jump to navigation
Jump to search
scientific article published in May 2000
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Catechin contents of foods commonly consumed in The Netherlands. 2. Tea, wine, fruit juices, and chocolate milk |
scientific article published in May 2000 |
Statements
1 reference
Catechin contents of foods commonly consumed in The Netherlands. 2. Tea, wine, fruit juices, and chocolate milk (English)
1 reference
1 reference
van De Putte B
1 reference
Hollman PC
1 reference
1 May 2000
1 reference
48
1 reference
1752-1757
1 reference
5
1 reference
Identifiers
1 reference
1 reference