Multiplex PCR method for the simultaneous detection of histamine-, tyramine-, and putrescine-producing lactic acid bacteria in foods. (Q46437903)
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scientific article published in April 2005
Language | Label | Description | Also known as |
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English | Multiplex PCR method for the simultaneous detection of histamine-, tyramine-, and putrescine-producing lactic acid bacteria in foods. |
scientific article published in April 2005 |
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Multiplex PCR method for the simultaneous detection of histamine-, tyramine-, and putrescine-producing lactic acid bacteria in foods (English)
Angela Marcobal
Blanca de las Rivas
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