High fruit and vegetable intake is positively correlated with antioxidant status and cognitive performance in healthy subjects. (Q45960521)

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scientific article published in January 2009
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High fruit and vegetable intake is positively correlated with antioxidant status and cognitive performance in healthy subjects.
scientific article published in January 2009

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    High fruit and vegetable intake is positively correlated with antioxidant status and cognitive performance in healthy subjects. (English)
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