In vitro fermentation of oat flours from typical and high beta-glucan oat lines. (Q45942483)
Jump to navigation
Jump to search
scientific article published in August 2009
Language | Label | Description | Also known as |
---|---|---|---|
English | In vitro fermentation of oat flours from typical and high beta-glucan oat lines. |
scientific article published in August 2009 |
Statements
1 reference
In vitro fermentation of oat flours from typical and high beta-glucan oat lines. (English)
1 reference
Hyun Jung Kim
1 reference
1 August 2009
1 reference
57
1 reference
16
1 reference
7529-7536
1 reference
Identifiers
1 reference
1 reference