Thermal inactivation of H5N1 high pathogenicity avian influenza virus in naturally infected chicken meat (Q45405814)
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scientific article published in March 2007
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Thermal inactivation of H5N1 high pathogenicity avian influenza virus in naturally infected chicken meat |
scientific article published in March 2007 |
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Thermal inactivation of H5N1 high pathogenicity avian influenza virus in naturally infected chicken meat (English)
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Colleen Thomas
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David E Swayne
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1 March 2007
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