Influence of washing treatment and storage atmosphere on phenylalanine ammonia-lyase activity and phenolic acid content of minimally processed carrot sticks (Q45266444)

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scientific article published in February 2005
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Influence of washing treatment and storage atmosphere on phenylalanine ammonia-lyase activity and phenolic acid content of minimally processed carrot sticks
scientific article published in February 2005

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    Influence of washing treatment and storage atmosphere on phenylalanine ammonia-lyase activity and phenolic acid content of minimally processed carrot sticks (English)
    Ralph G Klaiber
    Sascha Baur
    Arjuna Koblo
    1 February 2005
    1065-1072

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