In vitro fermentation characteristics of a mixture of Raftilose and guar gum by human faecal bacteria (Q45139032)

From Wikidata
Jump to navigation Jump to search
scientific article published on 5 November 2004
edit
Language Label Description Also known as
English
In vitro fermentation characteristics of a mixture of Raftilose and guar gum by human faecal bacteria
scientific article published on 5 November 2004

    Statements

    In vitro fermentation characteristics of a mixture of Raftilose and guar gum by human faecal bacteria (English)

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit