Effects of naturally occurring osmolytes on protein stability and solubility: issues important in protein crystallization (Q45027560)
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English | Effects of naturally occurring osmolytes on protein stability and solubility: issues important in protein crystallization |
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Effects of naturally occurring osmolytes on protein stability and solubility: issues important in protein crystallization (English)
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Bolen DW
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1 November 2004
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34
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3
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312-322
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Identifiers
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