Human urine: epicatechin metabolites and antioxidant activity after cocoa beverage intake (Q44759856)

6 December 2017

Human urine: epicatechin metabolites and antioxidant activity after cocoa beverage intake (English)

1 reference

6 December 2017

Rosa Lamuela-Raventos

6

1 reference

6 December 2017

Elena Roura

1

1 reference

6 December 2017

Ma Pilar Almajano

2

1 reference

6 December 2017

Ma Lourdes Mata Bilbao

3

1 reference

6 December 2017

Cristina Andrés-Lacueva

4

1 reference

6 December 2017

Ramon Estruch

5

1 reference

6 December 2017

1 August 2007

1 reference

6 December 2017

Free Radical Research

1 reference

6 December 2017

41

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6 December 2017

8

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6 December 2017

943-949

1 reference

How to characterize a biological antioxidant

6 December 2017

1 reference

https://api.crossref.org/works/10.1080%2F10715760701435236

Free radicals, metals and antioxidants in oxidative stress-induced cancer

21 January 2018

1 reference

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The chemistry behind antioxidant capacity assays

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760701435236

Determination of total content of phenolic compounds and their antioxidant activity in vegetables--evaluation of spectrophotometric methods.

21 January 2018

1 reference

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Consumption of flavonoid-rich foods and increased plasma antioxidant capacity in humans: cause, consequence, or epiphenomenon?

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760701435236

The emerging role of flavonoid-rich cocoa and chocolate in cardiovascular health and disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760701435236

Antioxidants in chocolate

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760701435236

Cocoa procyanidin chain length does not determine ability to protect LDL from oxidation when monomer units are controlled

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760701435236

Daily cocoa intake reduces the susceptibility of low-density lipoprotein to oxidation as demonstrated in healthy human volunteers

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760701435236

Flavanol-rich cocoa drink lowers plasma F(2)-isoprostane concentrations in humans

21 January 2018

1 reference

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Suppressive effects of cacao liquor polyphenols (CLP) on LDL oxidation and the development of atherosclerosis in Kurosawa and Kusanagi-hypercholesterolemic rabbits

21 January 2018

1 reference

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Regular consumption of a flavanol-rich chocolate can improve oxidant stress in young soccer players

21 January 2018

1 reference

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Effect of dark chocolate on arterial function in healthy individuals

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760701435236

Structure-antioxidant activity relationships of flavonoids and phenolic acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760701435236

Standardized methods for the determination of antioxidant capacity and phenolics in foods and dietary supplements

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760701435236

Urinary excretion of 5-(3',4'-dihydroxyphenyl)-gamma-valerolactone, a ring-fission metabolite of (-)-epicatechin, in rats and its in vitro antioxidant activity

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760701435236

Rapid liquid chromatography tandem mass spectrometry assay to quantify plasma (-)-epicatechin metabolites after ingestion of a standard portion of cocoa beverage in humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760701435236

Antioxidant activity applying an improved ABTS radical cation decolorization assay

21 January 2018

1 reference

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Total polyphenol intake estimated by a modified Folin-Ciocalteu assay of urine

21 January 2018

1 reference

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Flavonoids: antioxidants or signalling molecules?

21 January 2018

1 reference

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Identification of quercetin 3-O-beta-D-glucuronide as an antioxidative metabolite in rat plasma after oral administration of quercetin

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760701435236

Identification of the major antioxidative metabolites in biological fluids of the rat with ingested (+)-catechin and (-)-epicatechin

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760701435236

Antioxidant and free radical scavenging activity of isoflavone metabolites

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F10715760701435236

In vitro antioxidative activity of (-)-epicatechin glucuronide metabolites present in human and rat plasma

21 January 2018

1 reference

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10.1080/10715760701435236

21 January 2018

Identifiers

DOI

1 reference

release_di464z3tcrbtjcz632nsfn4oza

6 December 2017

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/di464z3tcrbtjcz632nsfn4oza

mapped directly with Wikidata item

24 November 2022

based on heuristic

1 reference