Intestinal transit and systemic metabolism of apple polyphenols (Q44695157)

5 December 2017

Intestinal transit and systemic metabolism of apple polyphenols (English)

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5 December 2017

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10

Elke Richling

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5 December 2017

Kathrin Kahle

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5 December 2017

Michael Kempf

2

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5 December 2017

Peter Schreier

3

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5 December 2017

Wolfgang Scheppach

4

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5 December 2017

Dieter Schrenk

5

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5 December 2017

Tanja Kautenburger

6

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5 December 2017

Dorothée Hecker

7

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5 December 2017

Wolfgang Huemmer

8

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5 December 2017

Matthias Ackermann

9

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5 December 2017

24 December 2010

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European Journal of Nutrition

5 December 2017

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50

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5 December 2017

7

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5 December 2017

507-522

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https://scigraph.springernature.com/pub.10.1007/s00394-010-0157-0

5 December 2017

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Polyphenolic apple juice extracts and their major constituents reduce oxidative damage in human colon cell lines

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Apple flavonoids inhibit growth of HT29 human colon cancer cells and modulate expression of genes involved in the biotransformation of xenobiotics

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Phenolics from purple grape, apple, purple grape juice and apple juice prevent early atherosclerosis induced by an atherogenic diet in hamsters

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Quantitation of polyphenols in different apple varieties

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Polyphenol profiles of apple juices

21 January 2018

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Polyphenols are intensively metabolized in the human gastrointestinal tract after apple juice consumption

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Colonic availability of apple polyphenols--a study in ileostomy subjects

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Identification of 14 quercetin phase II mono- and mixed conjugates and their formation by rat and human phase II in vitro model systems.

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Stability of the flavan-3-ols epicatechin and catechin and related dimeric procyanidins derived from cocoa

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Catechin degradation with concurrent formation of homo- and heterocatechin dimers during in vitro digestion

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The Ussing type chamber model to study the intestinal transport and modulation of specific tight-junction genes using a colonic cell line

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Deglycosylation by small intestinal epithelial cell beta-glucosidases is a critical step in the absorption and metabolism of dietary flavonoid glycosides in humans

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Human intestinal hydrolysis of phenol glycosides - a study with quercetin and p-nitrophenol glycosides using ileostomy fluid

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Dietary proanthocyanidins: occurrence, dietary intake, bioavailability, and protection against cardiovascular disease

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Glucuronidation and sulfation of the tea flavonoid (-)-epicatechin by the human and rat enzymes

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Metabolism of caffeic acid by isolated rat hepatocytes and subcellular fractions

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Absorption, metabolism, and excretion of cider dihydrochalcones in healthy humans and subjects with an ileostomy

21 January 2018

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LC/ES-MS detection of hydroxycinnamates in human plasma and urine

21 January 2018

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Chlorogenic acids from green coffee extract are highly bioavailable in humans.

21 January 2018

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Metabolite profiling of hydroxycinnamate derivatives in plasma and urine after the ingestion of coffee by humans: identification of biomarkers of coffee consumption.

21 January 2018

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Nondairy creamer, but not milk, delays the appearance of coffee phenolic acid equivalents in human plasma.

21 January 2018

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In vitro study of caffeic acid-bovine serum albumin interaction.

21 January 2018

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Bioavailability and pharmacokinetics of caffeoylquinic acids and flavonoids after oral administration of Artichoke leaf extracts in humans

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Polyphenol levels in human urine after intake of six different polyphenol-rich beverages.

21 January 2018

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Supplementation with grape seed polyphenols results in increased urinary excretion of 3-hydroxyphenylpropionic Acid, an important metabolite of proanthocyanidins in humans

21 January 2018

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Comparative study of polyphenolic content and antiradical activity of cloudy and clear apple juices

21 January 2018

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Stability of polyphenols in chokeberry (Aronia melanocarpa) subjected to in vitro gastric and pancreatic digestion

21 January 2018

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Chocolate intake increases urinary excretion of polyphenol-derived phenolic acids in healthy human subjects

21 January 2018

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12 December 2020

Absorption, excretion and metabolite profiling of methyl-, glucuronyl-, glucosyl- and sulpho-conjugates of quercetin in human plasma and urine after ingestion of onions

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12 December 2020

Simultaneous determination of catechins in human saliva by high-performance liquid chromatography.

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12 December 2020

Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies

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12 December 2020

Chlorogenic acid, quercetin-3-rutinoside and black tea phenols are extensively metabolized in humans

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12 December 2020

Polyphenols from alcoholic apple cider are absorbed, metabolized and excreted by humans

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12 December 2020

Flavonoid and hydroxycinnamate profiles of english apple ciders

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12 December 2020

The role of rutin and quercitrin in stimulating flavonol glycosidase activity by cultured cell-free microbial preparations of human feces and saliva

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12 December 2020

Flavonoid glucosides are hydrolyzed and thus activated in the oral cavity in humans.

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12 December 2020

Dietary flavonoid and isoflavone glycosides are hydrolysed by the lactase site of lactase phlorizin hydrolase

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12 December 2020

Hippuric acid as a major excretion product associated with black tea consumption

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12 December 2020

Chlorogenic acid and caffeic acid are absorbed in humans

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12 December 2020

Absorption of chlorogenic acid and caffeic acid in rats after oral administration

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12 December 2020

Chlorogenic acid compounds from coffee are differentially absorbed and metabolized in humans

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12 December 2020

Dihydrochalcone metabolism in the rat: phloretin

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12 December 2020

Plasma metabolites of quercetin and their antioxidant properties

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12 December 2020

Caco-2 cell ferritin formation predicts nonradiolabeled food iron availability in an in vitro digestion/Caco-2 cell culture model

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12 December 2020

Chlorogenic acid is absorbed in its intact form in the stomach of rats

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12 December 2020

Polymeric proanthocyanidins are catabolized by human colonic microflora into low-molecular-weight phenolic acids

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12 December 2020

Cocoa procyanidins are stable during gastric transit in humans

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12 December 2020

Conjugation position of quercetin glucuronides and effect on biological activity

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12 December 2020

Dietary intake and bioavailability of polyphenols

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12 December 2020

10.1007/S00394-010-0157-0

Identifiers

DOI

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5 December 2017

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