Effect of reductive alkylation of the epsilon-amino group of lysyl redsidues of casein on its nutritive value in rats (Q44616101)
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scientific article published on April 1, 1978
Language | Label | Description | Also known as |
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English | Effect of reductive alkylation of the epsilon-amino group of lysyl redsidues of casein on its nutritive value in rats |
scientific article published on April 1, 1978 |
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1 reference
Effect of reductive alkylation of the epsilon-amino group of lysyl redsidues of casein on its nutritive value in rats (English)
H. S. Lee
L. C. Sen
A. J. Clifford
J. R. Whitaker
1 reference