Effect of reductive alkylation of the epsilon-amino group of lysyl redsidues of casein on its nutritive value in rats (Q44616101)

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scientific article published on April 1, 1978
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Effect of reductive alkylation of the epsilon-amino group of lysyl redsidues of casein on its nutritive value in rats
scientific article published on April 1, 1978

    Statements

    Effect of reductive alkylation of the epsilon-amino group of lysyl redsidues of casein on its nutritive value in rats (English)
    1 April 1978
    687-697

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