Dietary fish oil decreases C-reactive protein, interleukin-6, and triacylglycerol to HDL-cholesterol ratio in postmenopausal women on HRT (Q44593885)
Jump to navigation
Jump to search
scientific article published on September 1, 2003
Language | Label | Description | Also known as |
---|---|---|---|
English | Dietary fish oil decreases C-reactive protein, interleukin-6, and triacylglycerol to HDL-cholesterol ratio in postmenopausal women on HRT |
scientific article published on September 1, 2003 |
Statements
1 reference
Dietary fish oil decreases C-reactive protein, interleukin-6, and triacylglycerol to HDL-cholesterol ratio in postmenopausal women on HRT (English)
Irina Ciubotaru
1 reference
Ye-Sun Lee
1 reference
Rosemary C. Wander
1 September 2003
1 reference
1 reference
Identifiers
1 reference