Triacylglycerol and fatty acid compositions of French virgin olive oils. Characterization by chemometrics (Q44571383)

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scientific article published in September 2003
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Triacylglycerol and fatty acid compositions of French virgin olive oils. Characterization by chemometrics
scientific article published in September 2003

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    Triacylglycerol and fatty acid compositions of French virgin olive oils. Characterization by chemometrics (English)
    Denis Ollivier
    Jacques Artaud
    Christian Pinatel
    Jean Pierre Durbec
    Michel Guérère
    1 September 2003
    5723-5731

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