Diet and peripheral arterial occlusive disease: the role of poly-, mono-, and saturated fatty acids (Q44488894)

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scientific article published in January 1991
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Diet and peripheral arterial occlusive disease: the role of poly-, mono-, and saturated fatty acids
scientific article published in January 1991

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    Diet and peripheral arterial occlusive disease: the role of poly-, mono-, and saturated fatty acids (English)
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    Katsouyanni K
    Skalkidis Y
    Petridou E
    Polychronopoulou-Trichopoulou A
    1 January 1991

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