Determination of cholecalciferol (vitamin D3) in selected foods by liquid chromatography: NMKL collaborative study. (Q44424730)
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scientific article published in March 2003
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Determination of cholecalciferol (vitamin D3) in selected foods by liquid chromatography: NMKL collaborative study. |
scientific article published in March 2003 |
Statements
Determination of cholecalciferol (vitamin D3) in selected foods by liquid chromatography: NMKL collaborative study (English)
Anders Staffas
Arne Nyman
Nordic Committee on Food Analysis