The allergenicity of soybean-based products is modified by food technologies. (Q44065097)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The allergenicity of soybean-based products is modified by food technologies. |
scientific article |
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The allergenicity of soybean-based products is modified by food technologies (English)
P Franck
D A Moneret Vautrin
G Kanny
P Nabet
L Guénard-Bilbaut