Effect of principal polyphenolic components in relation to antioxidant characteristics of aged red wines (Q43822931)
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scientific article published in December 2001
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effect of principal polyphenolic components in relation to antioxidant characteristics of aged red wines |
scientific article published in December 2001 |
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Effect of principal polyphenolic components in relation to antioxidant characteristics of aged red wines (English)
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Arnous A
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Makris DP
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Kefalas P
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1 December 2001
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Identifiers
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