A diet containing rapeseed oil-based fats does not increase lipid peroxidation in humans when compared to a diet rich in saturated fatty acids (Q43771717)
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scientific article published in November 2001
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | A diet containing rapeseed oil-based fats does not increase lipid peroxidation in humans when compared to a diet rich in saturated fatty acids |
scientific article published in November 2001 |
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A diet containing rapeseed oil-based fats does not increase lipid peroxidation in humans when compared to a diet rich in saturated fatty acids. (English)
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L Berglund
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E Södergren
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I B Gustafsson
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S Basu
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J Nourooz-Zadeh
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C Nälsén
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A Turpeinen
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B Vessby
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1 November 2001
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55
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11
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922-931
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