Feasibility of innovative dietary assessment in epidemiological studies using the approach of combining different assessment instruments (Q43521566)

24 November 2017

Feasibility of innovative dietary assessment in epidemiological studies using the approach of combining different assessment instruments (English)

1 reference

24 November 2017

1 reference

Heather Ward

12

0 references

Gianluca Tognon

Gianluca Tognon

3

0 references

Pilar Amiano

Pilar Amiano

7

0 references

Heiner Boeing

16

Heiner Boeing

1 reference

24 November 2017

Domenico Palli

4

0 references

Andres Metspalu

9

Andres Metspalu

1 reference

24 November 2017

11

Eiliv Lund

1 reference

24 November 2017

13

Nadia Slimani

1 reference

24 November 2017

5

Simonetta Salvini

1 reference

24 November 2017

Anne-Kathrin Illner

1

1 reference

24 November 2017

Ulrich Harttig

2

1 reference

24 November 2017

Eugenia Bower

6

1 reference

24 November 2017

Taie Kassik

8

1 reference

24 November 2017

Dagrun Engeset

10

1 reference

24 November 2017

Manuela Bergmann

14

1 reference

24 November 2017

Karen Wagner

15

1 reference

24 November 2017

language of work or name

English

0 references

publication date

9 March 2011

1 reference

24 November 2017

Public Health Nutrition

1 reference

24 November 2017

14

1 reference

24 November 2017

1055-1063

1 reference

24 November 2017

6

1 reference

Recruitment procedures of EPIC-Germany. European Investigation into Cancer and Nutrition

24 November 2017

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Number of 24-hour diet recalls needed to estimate energy intake

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Development and use of touch-screen audio computer-assisted self-interviewing in a study of American Indians

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Rates and determinants of repeated participation in a web-based behavior change program for healthy body weight and healthy lifestyle

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Web-based survey attracted age-biased sample with more severe illness than paper-based survey

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Feasibility of using web-based questionnaires in large population-based epidemiological studies.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Cohort profile: The Norwegian Women and Cancer Study--NOWAC--Kvinner og kreft

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Estonian Genome Project--before the take-off and take-off

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

The assessment of individual usual food intake in large-scale prospective studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Standardization of the 24-hour diet recall calibration method used in the european prospective investigation into cancer and nutrition (EPIC): general concepts and preliminary results.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Retaining and tracking cohort study members.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Increasing response rates to postal questionnaires: systematic review

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

The food propensity questionnaire: concept, development, and validation for use as a covariate in a model to estimate usual food intake.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Validity and reproducibility of an adolescent web-based food frequency questionnaire.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Evaluation of a web-based, pictorial diet history questionnaire

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Modeling data with excess zeros and measurement error: application to evaluating relationships between episodically consumed foods and health outcomes

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Using intake biomarkers to evaluate the extent of dietary misreporting in a large sample of adults: the OPEN study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

The Nutrinet-Santé Study: a web-based prospective study on the relationship between nutrition and health and determinants of dietary patterns and nutritional status

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Formative research of a quick list for an automated self-administered 24-hour dietary recall.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

A novel online Food Recall Checklist for use in an undergraduate student population: a comparison with diet diaries

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Validation of a web-based dietary questionnaire designed for the DASH (dietary approaches to stop hypertension) diet: the DASH online questionnaire

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

External validity in a population-based national prospective study--the Norwegian Women and Cancer Study (NOWAC).

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Intake and food sources of nitrites and N-nitrosodimethylamine in Spain

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Structure of the standardized computerized 24-h diet recall interview used as reference method in the 22 centers participating in the EPIC project

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Is It Time to Abandon the Food Frequency Questionnaire?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Are imprecise methods obscuring a relation between fat and breast cancer?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

Fitting portion sizes in a self-administered food frequency questionnaire

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

7 January 2021

Web-based and Mailed Questionnaires

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

7 January 2021

Sources of variance in 24-hour dietary recall data: implications for nutrition study design and interpretation

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

7 January 2021

Diet in the Italian EPIC cohorts: presentation of data and methodological issues.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

7 January 2021

Day-to-day variation in energy and nutrient intake: evidence of individuality in eating behaviour?

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

7 January 2021

Portion size adds limited information on variance in food intake of participants in the EPIC-Potsdam study.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980010003587

7 January 2021

10.1017/S1368980010003587

Identifiers

DOI

1 reference

24 November 2017

1 reference