Antidiabetic and antioxidant effects of hydroxytyrosol and oleuropein from olive leaves in alloxan-diabetic rats (Q43282079)
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scientific article published in October 2009
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English | Antidiabetic and antioxidant effects of hydroxytyrosol and oleuropein from olive leaves in alloxan-diabetic rats |
scientific article published in October 2009 |
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Antidiabetic and antioxidant effects of hydroxytyrosol and oleuropein from olive leaves in alloxan-diabetic rats (English)
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Hedya Jemai
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Abdelfattah El Feki
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1 October 2009
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