Inhibition of Staphylococcus aureus in broth and meat broth using synergies of phenolics and organic acids (Q43224353)
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scientific article published on 3 December 2009
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Inhibition of Staphylococcus aureus in broth and meat broth using synergies of phenolics and organic acids |
scientific article published on 3 December 2009 |
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Inhibition of Staphylococcus aureus in broth and meat broth using synergies of phenolics and organic acids (English)
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Carlos Eduardo Vasconcelos de Oliveira
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Tânia Lúcia Montenegro Stamford
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Nelson Justino Gomes Neto
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Evandro Leite de Souza
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3 December 2009
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Identifiers
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