Decreased endothelin-1 levels after acute consumption of red wine and de-alcoholized red wine (Q43170899)
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scientific article published on 25 January 2010
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Decreased endothelin-1 levels after acute consumption of red wine and de-alcoholized red wine |
scientific article published on 25 January 2010 |
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Decreased endothelin-1 levels after acute consumption of red wine and de-alcoholized red wine (English)
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Jorma Viikari
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Terho Lehtimäki
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Olli T Raitakari
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Antti Saraste
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Jyri O Toikka
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Markku Saraste
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Jaakko J Hartiala
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Juha W Koskenvuo
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25 January 2010
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211
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1
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283-286
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Identifiers
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