The effect of polysaccharide-degrading wine yeast transformants on the efficiency of wine processing and wine flavour (Q43169024)
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scientific article published on 27 April 2006
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The effect of polysaccharide-degrading wine yeast transformants on the efficiency of wine processing and wine flavour |
scientific article published on 27 April 2006 |
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The effect of polysaccharide-degrading wine yeast transformants on the efficiency of wine processing and wine flavour (English)
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Louw C
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La Grange D
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van Rensburg P
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27 April 2006
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