Chemical composition and antioxidant/antidiabetic potential of Brazilian native fruits and commercial frozen pulps (Q43118991)
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scientific article published in April 2010
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Chemical composition and antioxidant/antidiabetic potential of Brazilian native fruits and commercial frozen pulps |
scientific article published in April 2010 |
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Chemical composition and antioxidant/antidiabetic potential of Brazilian native fruits and commercial frozen pulps (English)
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Any Elisa De Souza Schmidt Gonçalves
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Franco Maria Lajolo
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Maria Inés Genovese
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1 April 2010
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58
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8
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4666-4674
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Identifiers
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