Foodborne transmission of hepatitis E virus from raw pork liver sausage, France (Q42968697)
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scientific article published on November 2014
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Foodborne transmission of hepatitis E virus from raw pork liver sausage, France |
scientific article published on November 2014 |
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Foodborne transmission of hepatitis E virus from raw pork liver sausage, France (English)
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hepatitis E virus
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Christophe Renou
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Anne-Marie Roque-Afonso
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Nicole Pavio
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1 November 2014
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Identifiers
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