Evaluation of antioxidative properties of Geranium macrorrhizum and Potentilla fruticosa extracts in Dutch style fermented sausages (Q42725055)
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scientific article published on 5 June 2007
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Evaluation of antioxidative properties of Geranium macrorrhizum and Potentilla fruticosa extracts in Dutch style fermented sausages |
scientific article published on 5 June 2007 |
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Evaluation of antioxidative properties of Geranium macrorrhizum and Potentilla fruticosa extracts in Dutch style fermented sausages (English)
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G Miliauskas
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E Mulder
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J P H Linssen
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J H Houben
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T A van Beek
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P R Venskutonis
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5 June 2007
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77
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4
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703-708
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Identifiers
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