Mineral and/or milk supplementation of fruit beverages helps in the prevention of H2O2-induced oxidative stress in Caco-2 cells (Q42493888)
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scientific article
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Mineral and/or milk supplementation of fruit beverages helps in the prevention of H2O2-induced oxidative stress in Caco-2 cells |
scientific article |
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Mineral and/or milk supplementation of fruit beverages helps in the prevention of H2O2-induced oxidative stress in Caco-2 cells (English)
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A Cilla
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J M Laparra
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A Alegria
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R Barbera
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1 May 2011
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26
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3
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614-621
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Identifiers
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