Exogenous silicon (Si) increases antioxidant enzyme activity and reduces lipid peroxidation in roots of salt-stressed barley (Hordeum vulgareL.) (Q42452517)
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scientific article published on October 1, 2003
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Exogenous silicon (Si) increases antioxidant enzyme activity and reduces lipid peroxidation in roots of salt-stressed barley (Hordeum vulgareL.) |
scientific article published on October 1, 2003 |
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Exogenous silicon (Si) increases antioxidant enzyme activity and reduces lipid peroxidation in roots of salt-stressed barley (Hordeum vulgareL.) (English)
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Exogenous silicon (Si) increases antioxidant enzyme activity and reduces lipid peroxidation in roots of salt-stressed barley (Hordeum vulgare L.) (English)
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Qin Chen
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Qian Liu
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Wenhua Zhang
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Ruixing Ding
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1 October 2003
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