Carbohydrates in protein. 3 The preparation and some of the properties of a glycopeptide from hen's-egg albumin (Q42154573)

17 October 2017

Carbohydrates in protein. 3 The preparation and some of the properties of a glycopeptide from hen's-egg albumin (English)

1 reference

17 October 2017

JOHANSEN PG

1

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17 October 2017

MARSHALL RD

series ordinal

2

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17 October 2017

NEUBERGER A

series ordinal

3

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17 October 2017

language of work or name

English

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publication date

1 March 1961

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17 October 2017

10

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inferred from page(s)

published in

Biochemical Journal

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17 October 2017

78

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17 October 2017

518-527

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Improved separation of sugars on the paper partition chromatogram

17 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1205369

Filter-paper partition chromatography of sugars: 1. General description and application to the qualitative analysis of sugars in apple juice, egg white and foetal blood of sheep. with a note by R. G. Westall

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1205369

Carbohydrates in protein: The carbohydrate component of crystalline egg albumin

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1205369

A chemical study of rabbit antiovalbumin

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1205369

The terminal peptides of insulin

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1205369

The separation of N-2:4-dinitrophenly amino-acids on paper chromatograms

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1205369

The isolation of a toxic substance from agenized wheat flour

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1205369

Carbohydrates in protein. 2. The hexose, hexosamine, acetyl and amide-nitrogen content of hen's-egg albumin

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1205369

The reactivity of free amino groups in native and denatured ovalbumin towards fluorodinitrobenzene

29 May 2018

1 reference

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The oligosaccharides of human milk

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1205369

Notes on the determination of amino acids by ion-exchange chromatography

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1205369

Degradation, structure and some derivatives of cephalosporin N.

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1205369

The amino-acid sequence in the glycyl chain of insulin. I. The identification of lower peptides from partial hydrolysates

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1205369

The determination of glucosamine by alkaline decomposition

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1205369

Methodological studies of zone-electrophoresis in vertical columns. I. Fractionation in cellulose powder columns of substances of low molecular weight exemplified by amino acids and related compounds.

29 May 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1205369

The metabolism of delta -aminolaevulic acid. 1. Normal pathways, studied with the aid of 15N.

17 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=1205369

Linkage of Carbohydrate to Protein in Ovalbumin

17 August 2018

1 reference

12 December 2020

The peptides released in the enzymatic transformation of ovalbumin to plakalbumin

1 reference

12 December 2020

A modified ninhydrin reagent for the photometric determination of amino acids and related compounds

1 reference

12 December 2020

Carbohydrate Peptide Complex from Egg Albumin

1 reference

12 December 2020

The structure of glycinamide ribotide

1 reference

12 December 2020

Separation and Estimation of Chitosamine and Chondrosamine in Complex Hydrolysates

1 reference

12 December 2020

Preparation of glycopeptides from ovalbumin

1 reference

12 December 2020

Reagent for Differentiation of 1,4- and 1,6-Linked Glucosaccharides

1 reference

12 December 2020

The reaction of ninhydrin with dipeptides: differences in reaction rates and theoretical yields

1 reference

12 December 2020

Crystalline papain. I. Preparation, specificity, and activation

1 reference

12 December 2020

Chromatography of peptides as applied to transamidation reactions

1 reference

12 December 2020

Enzymes of Aspergillus oryzae. IV. Fractionation and preparation of crystals rich in protease

1 reference

12 December 2020

Physical and chemical properties of protamine from the sperm of salmon (Oncorhynchus tschawytscha)

1 reference

12 December 2020

Biosynthesis of the purines. XI. Structure, enzymatic synthesis, and metabolism of glycinamide ribotide and (alpha-N-formyl)-glycinamide ribotide

1 reference

12 December 2020

The amino acid composition of ribonuclease

1 reference

12 December 2020

Chromatography of amino acids on sulfonated polystyrene resins

1 reference

12 December 2020

Amide Nitrogen Content of Ovomucoid

1 reference

12 December 2020

The thiobarbituric acid assay of sialic acids

1 reference

12 December 2020

Determination of Serum Glycoproteins

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12 December 2020

Identifiers

DOI

10.1042/BJ0780518

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17 October 2017

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17 October 2017

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