Limited beneficial effects of piceatannol supplementation on obesity complications in the obese Zucker rat: gut microbiota, metabolic, endocrine, and cardiac aspects. (Q40824062)

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scientific article published on 20 January 2016

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English	Limited beneficial effects of piceatannol supplementation on obesity complications in the obese Zucker rat: gut microbiota, metabolic, endocrine, and cardiac aspects.	scientific article published on 20 January 2016

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5 March 2020

Limited beneficial effects of piceatannol supplementation on obesity complications in the obese Zucker rat: gut microbiota, metabolic, endocrine, and cardiac aspects (English)

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5 March 2020

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Jose M Arbones-Mainar

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Patricia Pérez-Matute

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Jean-Michel Sénard

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Maria Puy Portillo Baquedano

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E Hijona

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L Aguirre

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M J Villanueva-Millán

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A Mosqueda-Solis

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M Hasnaoui

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F Nepveu

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L Bujanda

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L Aldámiz-Echevarría

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M Llarena

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F Andrade

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P Perio

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F Leboulanger

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L Hijona

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C Carpéné

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20 January 2016

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Journal of Physiology and Biochemistry

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567-582

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5 March 2020

Red wine polyphenols prevent metabolic and cardiovascular alterations associated with obesity in Zucker fatty rats (Fa/Fa).

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Resveratrol: anti-obesity mechanisms of action.

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Effects of resveratrol and other polyphenols in hepatic steatosis.

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Oxidative deamination of benzylamine and lysine residue in bovine serum albumin by green tea, black tea, and coffee

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The obese Zucker rat: a choice for fat metabolism 1968-1988: twenty years of research on the insights of the Zucker mutation

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Analysis of some stilbenes in Italian wines by liquid chromatography/tandem mass spectrometry

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Changes in gut microbiota control metabolic endotoxemia-induced inflammation in high-fat diet-induced obesity and diabetes in mice

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Ultra-high-throughput microbial community analysis on the Illumina HiSeq and MiSeq platforms

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Glitazones inhibit human monoamine oxidase but their anti-inflammatory actions are not mediated by VAP-1/semicarbazide-sensitive amine oxidase inhibition.

1 reference

https://api.crossref.org/works/10.1007%2FS13105-015-0464-2

21 January 2018

Reduction of fat deposition by combined inhibition of monoamine oxidases and semicarbazide-sensitive amine oxidases in obese Zucker rats

1 reference

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21 January 2018

Resveratrol attenuates intermittent hypoxia-induced macrophage migration to visceral white adipose tissue and insulin resistance in male mice

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21 January 2018

Piceatannol, a derivative of resveratrol, moderately slows I(Na) inactivation and exerts antiarrhythmic action in ischaemia-reperfused rat hearts

1 reference

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21 January 2018

Ribosomal Database Project: data and tools for high throughput rRNA analysis

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21 January 2018

Pilot study of resveratrol in older adults with impaired glucose tolerance.

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21 January 2018

Atomic force and electron microscopic-based study of sarcolemmal surface of living cardiomyocytes unveils unexpected mitochondrial shift in heart failure.

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21 January 2018

Resveratrol suppresses body mass gain in a seasonal non-human primate model of obesity

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https://api.crossref.org/works/10.1007%2FS13105-015-0464-2

21 January 2018

Polyphenols and health: what compounds are involved?

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21 January 2018

Dietary (poly)phenolics in human health: structures, bioavailability, and evidence of protective effects against chronic diseases

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21 January 2018

Resveratrol metabolites modify adipokine expression and secretion in 3T3-L1 pre-adipocytes and mature adipocytes

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https://api.crossref.org/works/10.1007%2FS13105-015-0464-2

21 January 2018

Reshaping faecal gut microbiota composition by the intake of trans-resveratrol and quercetin in high-fat sucrose diet-fed rats.

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21 January 2018

Impact of polyphenols and polyphenol-rich dietary sources on gut microbiota composition

1 reference

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21 January 2018

Effects of resveratrol on obesity-related inflammation markers in adipose tissue of genetically obese rats.

1 reference

https://api.crossref.org/works/10.1007%2FS13105-015-0464-2

21 January 2018

Resveratrol attenuates steatosis in obese Zucker rats by decreasing fatty acid availability and reducing oxidative stress.

1 reference

https://api.crossref.org/works/10.1007%2FS13105-015-0464-2

21 January 2018

Microbial community analysis using MEGAN.

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https://api.crossref.org/works/10.1007%2FS13105-015-0464-2

21 January 2018

Resveratrol improves adipose insulin signaling and reduces the inflammatory response in adipose tissue of rhesus monkeys on high-fat, high-sugar diet.

1 reference

https://api.crossref.org/works/10.1007%2FS13105-015-0464-2

21 January 2018

Resveratrol exerts anti-obesity effects via mechanisms involving down-regulation of adipogenic and inflammatory processes in mice.

1 reference

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21 January 2018

The effects of 30 days resveratrol supplementation on adipose tissue morphology and gene expression patterns in obese men.

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21 January 2018

Piceatannol, natural polyphenolic stilbene, inhibits adipogenesis via modulation of mitotic clonal expansion and insulin receptor-dependent insulin signaling in early phase of differentiation

1 reference

https://api.crossref.org/works/10.1007%2FS13105-015-0464-2

21 January 2018

An inhibitory effect of resveratrol in the mitotic clonal expansion and insulin signaling pathway in the early phase of adipogenesis

1 reference

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21 January 2018

The miR-379/miR-410 cluster at the imprinted Dlk1-Dio3 domain controls neonatal metabolic adaptation

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21 January 2018

Delipidating effect of resveratrol metabolites in 3T3-L1 adipocytes.

1 reference

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21 January 2018

Instability of, and generation of hydrogen peroxide by, phenolic compounds in cell culture media

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Pharmacokinetics and metabolism of dietary flavonoids in humans

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21 January 2018

Oral Administration of Semicarbazide Limits Weight Gain together with Inhibition of Fat Deposition and of Primary Amine Oxidase Activity in Adipose Tissue

1 reference

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21 January 2018

Piceatannol, a resveratrol derivative, promotes glucose uptake through glucose transporter 4 translocation to plasma membrane in L6 myocytes and suppresses blood glucose levels in type 2 diabetic model db/db mice

1 reference

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21 January 2018

Antioxidant, prooxidant and cytotoxic activity of hydroxylated resveratrol analogues: structure-activity relationship.

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Several scales of biodiversity affect ecosystem multifunctionality

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Biological activity of piceatannol: leaving the shadow of resveratrol.

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The cancer preventative agent resveratrol is converted to the anticancer agent piceatannol by the cytochrome P450 enzyme CYP1B1.

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21 January 2018

High-dose resveratrol supplementation in obese men: an investigator-initiated, randomized, placebo-controlled clinical trial of substrate metabolism, insulin sensitivity, and body composition.

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21 January 2018

Prolonged treatment with aminoguanidine strongly inhibits adipocyte semicarbazide-sensitive amine oxidase and slightly reduces fat deposition in obese Zucker rats.

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Effects of resveratrol on gut microbiota and fat storage in a mouse model with high-fat-induced obesity

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Resveratrol, pterostilbene, and piceatannol in vaccinium berries

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Long-term resveratrol administration reduces metabolic disturbances and lowers blood pressure in obese Zucker rats

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Resveratrol restores the circadian rhythmic disorder of lipid metabolism induced by high-fat diet in mice

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Resveratrol, obesity and diabetes.

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Anti-diabetic effects of resveratrol.

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A review of the pharmacological effects of piceatannol on cardiovascular diseases.

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Bioavailability of resveratrol

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Metabolism and bioavailability of trans-resveratrol.

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Resveratrol supplementation does not improve metabolic function in nonobese women with normal glucose tolerance

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Inhibitory effects of cis- and trans-resveratrol on noradrenaline and 5-hydroxytryptamine uptake and on monoamine oxidase activity.

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Absorption and metabolism of piceatannol in rats

1 reference

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12 December 2020

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Combination of low dose of the anti-adipogenic agents resveratrol and phenelzine in drinking water is not sufficient to prevent obesity in very-high-fat diet-fed mice

1 reference

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12 December 2020

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Role of viticultural factors on stilbene concentrations of grapes and wine.

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Ephrin-B1 is a novel specific component of the lateral membrane of the cardiomyocyte and is essential for the stability of cardiac tissue architecture cohesion

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Identifiers

10.1007/S13105-015-0464-2

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26792656%20AND%20SRC:MED&resulttype=core&format=json

5 March 2020

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26792656%20AND%20SRC:MED&resulttype=core&format=json

5 March 2020

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