Supplementation with a combination of omega-3 fatty acids and antioxidants (vitamins E and C) improves the outcome of schizophrenia (Q40577513)
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scientific article published on August 2003
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Supplementation with a combination of omega-3 fatty acids and antioxidants (vitamins E and C) improves the outcome of schizophrenia |
scientific article published on August 2003 |
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Supplementation with a combination of omega-3 fatty acids and antioxidants (vitamins E and C) improves the outcome of schizophrenia (English)
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Meena Arvindakshan
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Madhav Ghate
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Prabhakar K Ranjekar
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Denise R Evans
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Sahebarao P Mahadik
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1 August 2003
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Identifiers
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