Pomegranate juice sugar fraction reduces macrophage oxidative state, whereas white grape juice sugar fraction increases it. (Q40342953)
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scientific article published on 5 December 2005
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Pomegranate juice sugar fraction reduces macrophage oxidative state, whereas white grape juice sugar fraction increases it. |
scientific article published on 5 December 2005 |
Statements
Pomegranate juice sugar fraction reduces macrophage oxidative state, whereas white grape juice sugar fraction increases it (English)
Orit Rozenberg
Michael Aviram
5 December 2005