The repressive effect of green tea ingredients on amyloid precursor protein (APP) expression in oral carcinoma cells in vitro and in vivo (Q40320641)
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scientific article published on 3 February 2006
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The repressive effect of green tea ingredients on amyloid precursor protein (APP) expression in oral carcinoma cells in vitro and in vivo |
scientific article published on 3 February 2006 |
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The repressive effect of green tea ingredients on amyloid precursor protein (APP) expression in oral carcinoma cells in vitro and in vivo (English)
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Shun-Yao Ko
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Kuo-Wei Chang
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Shu-Chun Lin
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Hui-Chuan Hsu
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Tsung-Yun Liu
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3 February 2006
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